Archive for March, 2012

Something new in every day

I know I just wrote a post about change, but I feel the need to return to the topic for a bit. I know I rarely post anymore, and I think one of the reasons is that I’ve been living in Tallinn and working at the same job for 4.5 years now. Although new things do occasionally come up, there are very few aspects of Estonian life that surprise me anymore. It all feels so routine now.

All around me I see people experiencing something new. Blog reader Meg has lived in Sweden for a few months and writes about her new Swedish life. I have a few friends who just recently moved to Estonia and fill Facebook with breathless status updates about how fun and exciting it is. My own fiance just got a new job, as did my good friend in the USA– both of them are now in exciting positions that offer amazing opportunities. Seeing everyone else’s changes somehow makes my life seem stagnant… but I refuse to let myself feel negatively about it.

For one thing, I still love my job! I work as a translator, and while I don’t get paid a lot, I enjoy my flexible workplace, my great colleagues, and learning more about the languages I use every single day. So there’s that. Also, it’s not as if nothing in my life is changing– I am, after all, getting married in September! And I’m planning a wedding in Estonia, which is not something I ever would’ve guessed I’d ever do (but I’m so happy that I am).

What I’m trying to say is, I won’t allow myself to think that my life has somehow become complacent or boring. New and interesting things are going on all the time– I just have to notice them! There are aspects of Estonian culture I’ve still never addressed on the blog. I cook new things all the time. And then there’s the once-in-a-lifetime adventure of wedding planning! I haven’t run out of material– for some reason I just haven’t been thinking of my life as fun and interesting lately. Seeing other people discover something new has inspired me to adopt a fresh perspective and find something new and exciting in each day.


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No-junk Lent

So, how has Lent been going? Thanks for asking :). This year for Lent I was inspired by one of Michael Pollan’s food rules to give up all junk food, except for the stuff I make with my own two hands. I must admit that I haven’t been perfect. I’ve eaten fries once or twice and candy on two or three occasions (each time just one piece, not the whole bag). I’ve also eaten a few slices of cakes that were homemade by other people (people always bring cake to work on their birthdays!). In general I don’t consider homemade baked goods “junk food” (even if they are unhealthy) since they’re not processed like store-bought sweets, but since my rules for myself stipulated that I have to make the things I eat, it was still technically a violation. All these things happened when I was out and with other people– situations where maybe I didn’t feel like explaining why I was turning down something I’d usually eat. Oh, and in my original post I wasn’t sure whether I’d be cutting out gum– I didn’t. No, it’s not “real food”, but I think it helps me more than harms me, so I let it stay.

Homemade muffins? OK for Lent.

One area in which I’ve been very successful, though, is grocery shopping. It’s actually so nice to go to the store and breeze past the shelves of cookies, crackers, chips and candy because I know I can’t buy any right now. Even though I always try to eat healthy, I think everyone understands how tempting those shelves can be at times, especially if you make the mistake of going to the store hungry. With my “rule” to back me up, it’s so much easier to resist their siren song.

I actually haven’t been cooking or baking as much as I thought I would, because I realized I don’t really need to create “substitutes” for tasty junk food. We’ve made homemade pizza once (I still love that crust recipe, by the way) and one time when J got a burger and fries, I roasted some potatoes for myself so I could also have something yummy to dip in ketchup. If I crave something sweet after a meal, I usually seek out something quick and easy like a date or a handful of raisins rather than baking up some cookies.

So I haven’t been perfect, but I’d say that overall my eating has definitely been cleaner. I hope that after Lent I can sustain these habits, eating french fries just once or twice a month rather than every week, and not buying processed snack foods. As I’ve said before, I fully believe in “everything in moderation”, and as long as my diet’s healthy overall allowing the less-healthy stuff now and again is totally OK. One food I’ll be welcoming back with open arms is chocolate, but I’ll do my best to enjoy it in moderation rather than making it one of my major food groups ;).

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I was going to write a Lent update today, but when looking at posts from Lent last year I discovered this one about J discovering how delicious peanut butter is. That actually never became a problem– he doesn’t eat it on a regular basis so my stash is still my own– but what I was floored by was how the price of peanut butter has changed. Less than one year ago, I wrote that I paid 3.50 EUR for a jar of peanut butter at the Stockmann grocery store (which, as far as I know, is the only place that sells the American brands). Do you want to know how much I paid for a jar from that same store about 2 weeks ago? 5.60 EUR.¬† That’s $7.50! I know it’s ridiculous, but I was desperate. Fortunately we’re going to the States again in just a few short weeks (I can’t believe we’re going again so soon!) so then I can stock up on peanut butter that isn’t absurdly overpriced.

So the price of peanut butter changing is clearly not so nice. But some change is good– like, for example, J getting a new job at an exciting Estonian company! Our everyday routine is much different now, mainly because he used to work from home so he’d pretty much always be here. Now he works long days and gets home after 7, which means I have some time to myself at home (which used to happen very rarely) plus I’ve been cooking more so that dinner will be ready when J gets home (yes, I’m such a good little soon-to-be-wife). Hopefully some of my cooking will make it onto the poor neglected blog eventually as well.

Oh, one more change just came to mind! Please don’t hate me when I say this (it kind of makes me hate myself a little bit), but I’ve become one of those people who loves exercising in the morning. I used to be a solid after-work-and-on-weekends runner and I thought that exercising before work would make me get sleepy during the day. But somehow I discovered that waking up just half an hour earlier and running before work leaves me feeling amazing for the rest of the day. I know, what an annoying thing for me to say… but it’s true! I must confess that there was also an external factor motivating me to get up in the mornings– every since the new year began it has been so hard to get a treadmill at the gym after 5 pm, but in the mornings? The place is practically deserted, and I rather like the feeling of having the gym to myself!

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